Details
Namchow Vege Bake Margarine – Rich Milk Flavor, Heat-Resistant Margarine for Bread, Cakes & Pastries
Innovative Bio-enzymatic expertise, milk flavor is naturally rich, resistant to high-temperature baking, has good aroma retention, and enhances the flavor of other ingredients in baked products.
Key Features
Naturally rich milk flavor
Resistant to high-temperature baking
Good aroma retention
Enhances flavor of other ingredients
Low melting point and good mouthfeel
Recommended Application
Ideal for various bakery applications:
- Baking bread
- Cakes
- Chinese pastries
- Butter cream
Packaging & Storage Information
Storage: 0-10°C Refrigeration
Shelf Life: 12 months
Packing Size: 10kg / carton (1kg/sheet x10)
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